Our tap selection changes constantly (every 3-4 weeks) with no particular flagship beers. Feel free to subscribe to our site to receive updates on our tap selection.
2017 HOLIDAY HOURS
WEEK OF 11/20/2017
WED 11/22 4:00 pm to 10:00 pm
THUR 11/23 CLOSED
FRI 11/24 4:00 pm to 10:00 pm
SAT 11/25 12:00 pm to 10:00 pm
SUN 11/26 12:00 pm to 7:00 pm
WEEK OF 11/16/2017
Tea with the Devil: Belgian golden strong ale infused with Sencha and Darjeeling teas. Dry tannin finish. Collaboration beer w/ T.R.U.B. for the 11th Annual Brewing Up A Cure
Rambler Stout: stout aged for a year in a Smooth Ambler bourbon barrel. Available in 12oz and 16oz pours, no growlers
Hyer – PA – IPA featuring Rakau, Citra and Mosaic hops
Mary Ann Wheat: very similar to the Ginga, however, we utilized locally grown ginger from Grow Pittsburgh, local Bedillion Honey, and fresh lime (instead of lemon)
Barrel Aged Sour Cherry Brown Ale 2017 – barrel aged and blended brown ale with Michigan cherries
Golden Bay Ale – unfiltered blonde ale w/ Pacifica hops
Rebranded Pale Ale – featuring Motueka and Cascade hops
Pot Hat Cider – we sourced our juice from Brown’s Orchard near McDonald, PA and fermented the juice here at the brewery. Dry, tart…not sweet.
Roundabout Imperial Porter 2017 – aged in Maggie’s Farm Rum barrel, 9 oz pours only
SPECIAL BOTTLE RELEASES:
Heini’s Good Cheer 2017 will not be available until mid December 2017
Heini’s Good Cheer 2016: BOTTLES SOLD OUT A tawny colored bourbon barrel aged old ale with aromas and flavors of vanilla, oak ,caramel, citrus, cocoa powder and warming alcohol. Carbonation is low to not take away from the residual sweetness. Enough initial bitterness and proper bottling allows for some cellaring at 55 F or lower. This batch of old ale is a blend of 2015 old ale (aged in sour mash rye barrel from Finger Lakes Distillery), 2016 old ale (aged in wheated bourbon barrel from Smooth Rambler) and 2016 old ale (aged in single bourbon barrel from Smooth Rambler). Heini was a dear friend of Steve’s while Steve was living in Germany many years ago. We raise a glass of good cheer in honor of Heini and his generous hospitality. Available in 22 oz bottle to go, as well as on tap
Fun Fact: Heini’s Good Cheer 2015 won the 2016 World Beer Cup Silver Award in the Old Ale or Strong Ale presented earlier this year after the 2016 Craft Brewers Conference in Philadelphia, PA.
Fun Fact: Heini’s Good Cheer 2016 won the Silver Medal in the Old Ale or Strong Ale category at the 2017 Great American Beer Festival presented earlier this year in Denver, Co.
Intersection 2016: American wild ale, blend of sour wheat wine, wine barrel aged farmhouse ale with brettanomyces and Ferdl Bock. Brettanomyces characteristics in the aroma, with a tart fruit flavor. Dry finish. On draught and bottles. BOTTLES SOLD OUT
40% Akaroa farmhouse ale aged in a wine barrel with brettanomyces
7% Ferdl Bock Weizenbock